Name: Las Casuelas Quinta Mexican Restaurant
Location: La Quinta, CA
Owner: Robert Delgado
Architect: Kristi Hanson Architects
Size: 9,711 Square Feet
Construction Value: $1‐5 Million
The Delgado family history of fine Mexican dining continues with Las Casuelas Quinta, fifth in the Las Casuelas group of restaurants serving the desert communities of Southern California. The restaurant is a steel and wood structure, which features a 2,700 square foot state‐of‐the‐art kitchen and prep area.
Interior finishes incorporate old world stone and woodwork with curved walls, arches and domed ceilings. There are upper, lower and outdoor dining areas with fireplaces, planters, fountains and authentic canterra stone columns, textured stucco, and a distressed timber roof structure covered in clay tile roofing. The entrance is surrounded by an artistic courtyard with fountain.